Foods/Fish & Shellfish/Salmon
S
Fish & Shellfish · meal

Salmon

3 oz, fillet · 85 g121 kcal

A fish & shellfish that's a strong source of Vitamin B12 and Selenium.

Macros

Per serving

121 kcal
Energy
16.9g
Protein
not available
Carbs
5.4g
Fat
not available
Fiber
Protein 16.9 gCarbs 0 gFat 5.4 g
142 kcal / 100 g. That’s the food’s true density — why the per-serving and per-100 g views differ.
Fiber: not available. Fiber isn't recorded for this food in USDA FoodData Central, so it's shown as not available — not zero.
What a serving covers

% of a day’s needs

Per 3 oz, fillet (85 g), as a share of a reference adult — male, 35, moderately active.

Good source of (≥ 20% RDA)
Vitamin B12SeleniumVitamin B6Niacin (B3)Pantothenic acid (B5)Riboflavin (B2)PhosphorusCopper
Pairs well with

What fills salmon’s gaps?

Salmon is lighter on Vitamin D, Calcium — these round it out into a fuller glass.

Build this into your day

Pairings are computed from the solver.

How much to use

The realistic dose

A serving or two fits comfortably.
Serving: 3 oz, fillet = 85 g
Generous to use, with room before it crowds out variety.
Common questions

Salmon, in brief

How many calories are in salmon?
3 oz, fillet (85 g) of salmon has about 121 calories.
What is salmon a good source of?
Salmon is a good source of Vitamin B12, Selenium, Vitamin B6, Niacin (B3), and 4 more nutrients.
Is salmon good in a smoothie?
S8D usually places salmon as a meal-role food alongside the smoothie.
Keep exploring

More fish & shellfish

All foods →
Nutrient guides

Put salmon to work.

S8D solves a full day of nutrition around the foods you like — in one blend.

Solve my day